I must admit that sometimes cooking isn't my
favourite household task. And sometimes before grocery shopping day there's no food in the house apart from some manky old veges and some aged baking products. On those days, it's good to have a little fast food. Like beer pizza.
If you have these three things in your house you can make beer pizza:
You need 4 cups self-raising flour, 1 teaspoon of salt and a bottle of beer (or a can - just add as much as you need until it goes doughy) .
Mix the dry ingredients, then add the beer. Mix, then give it a bit of a knead.
Roll it out (it can make one giant pizza or a couple of smaller ones).
Add the toppings of your choice (or whatever you have left over in the fridge) and bake at 180 degrees celsius for 20 minutes.
Too easy! You might even have some leftovers for tomorrow's lunch!
It's quite magical having lanterns everywhere. This week I've been having fun taking photos of them during the daytime; it's kind of hard to get good photos of them when they're lit up at night...
Oh and it was Valentine's Day. Mr Millicent Crow made a heart-shaped pizza and we caught the train to Judge's Bay and ate it. Nice.
You need 4 cups self-raising flour, 1 teaspoon of salt and a bottle of beer (or a can - just add as much as you need until it goes doughy) .
Add the toppings of your choice (or whatever you have left over in the fridge) and bake at 180 degrees celsius for 20 minutes.
Too easy! You might even have some leftovers for tomorrow's lunch!
